You are barely through the doorway of Vino e Camino and you already feel completely at home.
And for good reason: everything there contributes to create a cosy atmosphere, from the generous, unpretentious dishes simmered with mastery, to the seasonal market products, not to mention the industrial setting, based on the location's former activity…
Central to this welcoming ambience is the gentle heat coming from a wood-fired oven covered with Vietri ceramics, where bread is baked and veal brisket turned into delicious stew. Regional cuisine and authenticity go hand in hand here in very generously served portions. Keep room for dessert! It would be a shame, after the octopus antipasti with tomato and the lamb with stuffed artichokes, to not taste the tozzetti, crunchy almond biscuits that you soak in your coffee. Buon appetito!
Vino e Camino
Piazza dell'Oro, 6
+39 06 6830 1332
Menu: around 40 EUR